Saturday, October 25 9:00-1:00 CST
During this class, we’ll work together to make delicious, juicy dumplings completely from scratch, including the wrappers. You’ll learn how to make different fillings (vegetarian and meat options), and a variety of methods for wrapping and cooking your dumplings.
This class will enjoy a lunch of the dumplings made in class.
Photos by Rick Poon (@rick_poon)
Saturday, October 25 9:00-1:00 CST
During this class, we’ll work together to make delicious, juicy dumplings completely from scratch, including the wrappers. You’ll learn how to make different fillings (vegetarian and meat options), and a variety of methods for wrapping and cooking your dumplings.
This class will enjoy a lunch of the dumplings made in class.
Photos by Rick Poon (@rick_poon)